| Original language | English (US) |
|---|---|
| Pages (from-to) | 488-492 |
| Number of pages | 5 |
| Journal | The American journal of clinical nutrition |
| Volume | 67 |
| Issue number | 3 |
| State | Published - Mar 1998 |
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Dietary Cholesterol
Cardiovascular Diseases
Cholesterol
cholesterol
Serum
ASJC Scopus subject areas
- Medicine (miscellaneous)
- Food Science
Cite this
Stamler, J., Greenland, P., Van Horn, L., & Grundy, S. M. (1998). Dietary cholesterol, serum cholesterol, and risks of cardiovascular and noncardiovascular diseases. The American journal of clinical nutrition, 67(3), 488-492.
Dietary cholesterol, serum cholesterol, and risks of cardiovascular and noncardiovascular diseases. / Stamler, J.; Greenland, P.; Van Horn, L.; Grundy, Scott M.
In: The American journal of clinical nutrition, Vol. 67, No. 3, 03.1998, p. 488-492.Research output: Contribution to journal › Article
Stamler, J, Greenland, P, Van Horn, L & Grundy, SM 1998, 'Dietary cholesterol, serum cholesterol, and risks of cardiovascular and noncardiovascular diseases.', The American journal of clinical nutrition, vol. 67, no. 3, pp. 488-492.
Stamler J, Greenland P, Van Horn L, Grundy SM. Dietary cholesterol, serum cholesterol, and risks of cardiovascular and noncardiovascular diseases. The American journal of clinical nutrition. 1998 Mar;67(3):488-492.
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