Influence of 1.25-dihydroxyvitamin D3 on soybean 15-lipoxygenase activity

L. B. Bondarenko; O. V. Kharchenko; I. A. Butovich

Influence of 1.25-dihydroxyvitamin D₃ on soybean 15-lipoxygenase activity

L. B. Bondarenko, O. V. Kharchenko, I. A. Butovich

Research output: Contribution to journal › Article › peer-review

Abstract

The influence of 1.25-dihydroxyvitamin D₃ on soybean 15-lipoxygenase activity was studied in vitro. 1.25-Dihydroxyvitamin D₃ inhibited enzymatic activity in relation to its dose, pH and substrate (linoleic acid) concentration; the findings are indicative of a mixed type of inhibition.

Original language	English (US)
Pages (from-to)	29-31
Number of pages	3
Journal	Voprosy Meditsinskoj Khimii
Volume	41
Issue number	3
State	Published - Dec 1 1995

ASJC Scopus subject areas

Biotechnology
Biochemistry
Molecular Biology
Pharmacology
Clinical Biochemistry

Cite this

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title = "Influence of 1.25-dihydroxyvitamin D3 on soybean 15-lipoxygenase activity",

abstract = "The influence of 1.25-dihydroxyvitamin D3 on soybean 15-lipoxygenase activity was studied in vitro. 1.25-Dihydroxyvitamin D3 inhibited enzymatic activity in relation to its dose, pH and substrate (linoleic acid) concentration; the findings are indicative of a mixed type of inhibition.",

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AU - Kharchenko, O. V.

AU - Butovich, I. A.

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AB - The influence of 1.25-dihydroxyvitamin D3 on soybean 15-lipoxygenase activity was studied in vitro. 1.25-Dihydroxyvitamin D3 inhibited enzymatic activity in relation to its dose, pH and substrate (linoleic acid) concentration; the findings are indicative of a mixed type of inhibition.

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Influence of 1.25-dihydroxyvitamin D₃ on soybean 15-lipoxygenase activity

Abstract

ASJC Scopus subject areas

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