Protein-protein interaction at the air-water interface

Engineering & Materials Science

• Proteins 100%
• Air 59%
• Water 59%
• Insulin 58%
• Monolayers 28%
• Globulins 20%
• Molecular structure 14%
• Binary mixtures 14%
• Isotherms 13%

Medicine & Life Sciences

• Air 87%
• Water 72%
• Proteins 40%
• Pressure 28%
• Albumins 18%
• neutral insulin 18%
• Insulin, Regular, Pork 16%
• Biphasic Insulins 16%
• Alpha-Globulins 16%
• Molecular Structure 13%
• Insulin 7%

Chemical Compounds

• Insulin Derivative 63%
• Protein 45%
• Pressure 27%
• pH Value 26%
• Monolayer 23%
• Liquid Film 15%
• Isotherm 11%
• Molecular Structure 10%
• Mixture 6%