Understanding and analyzing meibomian lipids - A review

Igor A. Butovich, Thomas J. Millar, Bryan M. Ham

Research output: Contribution to journalShort survey

118 Scopus citations

Abstract

Purpose: This review is intended to bring to the informed reader the current state of knowledge about meibomian lipids and the art for analyzing them. Methods: At the forefront of any endeavor, there are controversies, and these, along with future directions in the field, are brought to the reader's attention. Results: Function and anatomy of meibomian glands are briefly covered, giving insight into possible mechanisms for secretory controls. Anatomically, some anomalies in meibomian gland distribution of different species, such as whales versus dolphins, are presented, and, for the first time, the structure of the meibomian glands in a selection of marsupials is presented. In attempting to make the literature more accessible, lipid structure and nomenclature are described, and these structures are related to their possible effects on the physicochemical properties of meibomian lipids. The advantages and disadvantages of various collection and storage techniques are described, as well as how gas chromatography and combined HPLC and mass spectrometry coupled with fragmentation are currently enabling us to determine the nature of the lipids in very small samples. Conclusions: This review extends to discussing the lipids in tears (as opposed to meibomian gland lipids) and briefly highlights new thoughts about the interactions between proteins of the tear film and meibomian lipids. A model that includes proteins in the outer layer of the tear film is also presented. This model is currently being critically analyzed by the ocular community. It concludes briefly by highlighting possible further areas of research in this area.

Original languageEnglish (US)
Pages (from-to)405-420
Number of pages16
JournalCurrent Eye Research
Volume33
Issue number5-6
DOIs
StatePublished - May 1 2008

Keywords

  • Fragmentation
  • HPLC
  • Marsupial
  • Mass spectroscopy
  • Meibomian lipids

ASJC Scopus subject areas

  • Ophthalmology
  • Sensory Systems
  • Cellular and Molecular Neuroscience

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