A diabetes-predictive amino acid score and future cardiovascular disease

Martin Magnusson, Gregory D. Lewis, Ulrika Ericson, Marju Orho-Melander, Bo Hedblad, Gunnar Engström, Gerd Östling, Clary Clish, Thomas J. Wang, Robert E. Gerszten, Olle Melander

Research output: Contribution to journalArticle

129 Scopus citations

Abstract

Aims We recently identified a metabolic signature of three amino acids (tyrosine, phenylalanine, and isoleucine) that strongly predicts diabetes development. As novel modifiable targets for intervention are needed to meet the expected increase of cardiovascular disease (CVD) caused by the diabetes epidemic, we investigated whether this diabetes-predictive amino acid score (DM-AA score) predicts development of CVD and its functional consequences. Methods and results We performed a matched case-control study derived from the population-based MalmöDiet and Cancer Cardiovascular Cohort (MDC-CC), all free of CVD. During 12 years of follow-up, 253 individuals developed CVD and were matched for age, sex, and Framingham risk score with 253 controls. Amino acids were profiled in baseline plasma samples, using liquid chromatography-tandem mass spectrometry, and relationship to incident CVD was assessed using conditional logistic regression. We further examined whether the amino acid score also correlated with anatomical [intima-media thickness (IMT) and plaque formation] and functional (exercise-induced myocardial ischaemia) abnormalities. Compared with the lowest quartile of the DM-AA score, the odds ratio (95% confidence interval) for incident CVD in subjects belonging to quartiles 2, 3, and 4 was 1.27 (0.72-2.22), 1.96 (1.07-3.60), and 2.20 (1.12- 4.31) (Ptrend = 0.010), respectively, after multivariate adjustment. Increasing quartile of the DM-AA score was crosssectionally related to carotid IMT (Ptrend = 0.037) and with the presence of at least one plaque larger than 10 mm2 (Ptrend = 0.001). Compared with the lowest quartile of the DM-AA score, the odds ratio (95% confidence interval) for inducible ischaemia in subjects belonging to quartiles 2, 3, and 4 was 3.31 (1.05-10.4), 4.24 (1.36-13.3), and 4.86 (1.47-16.1) (Ptrend = 0.011), respectively. Conclusion This study identifies branched-chain and aromatic amino acids as novel markers of CVD development and as an early link between diabetes and CVD susceptibility.

Original languageEnglish (US)
Pages (from-to)1982-1989
Number of pages8
JournalEuropean heart journal
Volume34
Issue number26
DOIs
StatePublished - Jan 1 2013
Externally publishedYes

Keywords

  • Amino acids
  • Cardiovascular disease
  • Diabetes
  • Metabolomics

ASJC Scopus subject areas

  • Cardiology and Cardiovascular Medicine

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