Interaction of diet and genes in atherogenesis report of an NHLBI Working Group

A. Tall, C. Welch, D. Applebaum-Bowden, M. Wassef, J. M. Dietschy, Scott M Grundy, A. J. Lusis, P. R. McPherson, T. F. Osborne, L. L. Rudel, E. J. Schaefer, M. Wassef, D. Applehaum-Bowden, A. Ershow

Research output: Contribution to journalArticle

23 Citations (Scopus)

Abstract

Recent advances in genetics and information emerging from the Human Genome Project make it feasible to examine the importance of dietary-genetic interactions in the development of atherosclerosiS. In the opinion of the Working Group, three approaches are necessary to examine this concern. The first approach utilizes animal models to map and identify candidate genes involved in dietary responsiveness and atherogenesis. The second approach involves the evaluation of these genes in specific physiological processes involved in dietary responsiveness and atherogenesis. Finally, the third approach is to extend the studies performed in animal models to human populations using linkage or association studies.

Original languageEnglish (US)
Pages (from-to)3326-3331
Number of pages6
JournalArteriosclerosis, Thrombosis, and Vascular Biology
Volume17
Issue number11
StatePublished - 1997

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National Heart, Lung, and Blood Institute (U.S.)
Atherosclerosis
Diet
Animal Models
Physiological Phenomena
Genes
Human Genome Project
Population

Keywords

  • Atherogenesis
  • Diet
  • Genes

ASJC Scopus subject areas

  • Cardiology and Cardiovascular Medicine

Cite this

Tall, A., Welch, C., Applebaum-Bowden, D., Wassef, M., Dietschy, J. M., Grundy, S. M., ... Ershow, A. (1997). Interaction of diet and genes in atherogenesis report of an NHLBI Working Group. Arteriosclerosis, Thrombosis, and Vascular Biology, 17(11), 3326-3331.

Interaction of diet and genes in atherogenesis report of an NHLBI Working Group. / Tall, A.; Welch, C.; Applebaum-Bowden, D.; Wassef, M.; Dietschy, J. M.; Grundy, Scott M; Lusis, A. J.; McPherson, P. R.; Osborne, T. F.; Rudel, L. L.; Schaefer, E. J.; Wassef, M.; Applehaum-Bowden, D.; Ershow, A.

In: Arteriosclerosis, Thrombosis, and Vascular Biology, Vol. 17, No. 11, 1997, p. 3326-3331.

Research output: Contribution to journalArticle

Tall, A, Welch, C, Applebaum-Bowden, D, Wassef, M, Dietschy, JM, Grundy, SM, Lusis, AJ, McPherson, PR, Osborne, TF, Rudel, LL, Schaefer, EJ, Wassef, M, Applehaum-Bowden, D & Ershow, A 1997, 'Interaction of diet and genes in atherogenesis report of an NHLBI Working Group', Arteriosclerosis, Thrombosis, and Vascular Biology, vol. 17, no. 11, pp. 3326-3331.
Tall, A. ; Welch, C. ; Applebaum-Bowden, D. ; Wassef, M. ; Dietschy, J. M. ; Grundy, Scott M ; Lusis, A. J. ; McPherson, P. R. ; Osborne, T. F. ; Rudel, L. L. ; Schaefer, E. J. ; Wassef, M. ; Applehaum-Bowden, D. ; Ershow, A. / Interaction of diet and genes in atherogenesis report of an NHLBI Working Group. In: Arteriosclerosis, Thrombosis, and Vascular Biology. 1997 ; Vol. 17, No. 11. pp. 3326-3331.
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